Sustainable food
The project of the Network of Municipalities for Agroecology, formerly the Network of Cities for Agroecology, is a state-level association of reference for the promotion and promotion of sustainable and healthy food policies in municipalities and local entities. The objective is to generate a dynamic between local entities in order to build local, environmentally friendly, sustainable, inclusive, resilient, safe and diversified food systems that ensure healthy, sustainable and accessible food for the entire population, and that promote local employment, in line with the perspectives of agroecology and food sovereignty.
Among the projects developed by the network are: Albarrio, Alimenta Territorios, Laboratorio Alimentación y Clima, Liveseeding and RURBACT-Ae.
Project supported since 2016